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Remember how the Grinch stole Christmas?

Remember the children’s tale of how the Grinch stole Christmas? Well, here’s a true life tale that tells a similar story. See the following link for the newspaper article that talks about the banned video.

https://goo.gl/45yJqw

See the video below.

Chocolate, Figs and Ham

Coming across some unsweetened chocolate containing dried figs and ham (prsut), the combination seemed so unusual that we picked a packet up to try at home later. This was in a little shop near the open air market of Ljubljana, the eminently walkable capital of Slovenia. The combination, when we tried it, was delicious and to be highly recommended. Tasting this reminded me of a bitterly cold winter evening some years earlier, wandering through a Christmas market in Vienna, when I was stopped by a bearded man who looked like a Peruvian pan flute player.
“You look cold,” he said.
“Yes, I am cold.”
“Try a mug of Aztec chili chocolate with rum,” he said. “It’ll warm you up in no time.”
So we bought two steaming mugs of his brew and soon felt a pleasantly mild fiery glow spread through our innards. It helped us forget frozen hands and the biting cold for a good half hour. Figs originally came from Asia Minor, modern day eastern Turkey, but they spread early all over the Middle East and the Mediterranean. Chocolate probably originated in Olmec lands around 1000 BC where they called it kakawa. The origin of the word chocolate is presumably from an Aztec word ‘xocoatl,’ a bitter drink they brewed from cocoa beans. Here’s a link to a brief history of chocolate.

A gourmet friend told me several years ago about a trip to Sicily where he ate the most delicious lasagna he’d ever tasted, in a nondescript restaurant in a small village. Curious, he asked the owner, who was also the cook, the secret to his lasagna. “Unsweetened chocolate,” the man explained, pointing to a thin brown layer in the middle.

The Olmecs gave us chocolate and avocados. Kiwi fruit were brought out of China and found a new home in New Zealand where its name changed from Chinese gooseberry to kiwi. Okra originated in Ethiopia and now is used by households from India to Florida. Sugarcane spread from India and New Guinea to the rest of the world. Potatoes and tomatoes also originated from South America, while chick peas came from Turkey and the Middle East as long as 8000 years ago. Ethiopia also gave the world coffee, probably via Mocha in modern day Yemen. Tea, as is well known, came from China.

Where is all this leading to? To people, of course. To the people who consume these foods and beverages all over the world. Thank goodness for the free movement of food and food habits. A world without hummus, okra, tomatoes, potatoes or, God forbid, coffee and tea would be a world of culinary despair. So the way the world is going right now, most nations are saying, ok, we’ll take your food but not your people. Imagine the long-term global poverty and despair that then ensues, not only immediately, but in the long run. Imagine a world of monocultures with no biodiversity! So next time you go to vote, remember to vote for culinary diversity, and the people that come with it. This idea is underlined in the following illustration and article from UK think tank Global Future about future diversity in business leadership. 

Global Future Diversity Index

 

Are You Choking on Carbon? #MeToo

I recently read of efforts by a young Swiss duo, both engineers, whose company, Climeworks, sucks CO2 out of the air and carbonates water, injecting the water underground into basaltic rock. To its own surprise, Climeworks finds that the gas converts to solid carbonate forms underground in a couple of years. So is this a stable way to remove greenhouse gases from the air? There are other uses for captured CO2 of course but the quantities are minuscule compared to global emissions. So the pundits talk of capturing the carbon dioxide and storing it in underground caverns or pumping it under pressure into the depths of the ocean. Why isn’t there more talk among technologists of reducing emissions, instead of accepting emissions as a given and figuring out ways of converting them at great cost to benign forms?

A friend recently commented on efforts to remove atmospheric CO2 and store it underground. It’s like swallowing gas, he says. You know what happens when you have too much gas. You either fart or burp, or both. Accumulated internal gas is painful and you wouldn’t do it to yourself, so why do they want to do it to the earth? Do they know what will happen when the earth farts? So why don’t we plant trees instead?

Relative strengths of major greenhouse gases. Image courtesy IPCC

Planting trees is a solution. An average tree sucks up 25 kilos of carbon per year. Humans emit 30 to 40 gigatons of CO2 every year. Let’s say emissions are kept at 30 gigatons a year. Thirty billion tons. That’s… let’s see, forty trees take up one ton per year, so multiply 30 billion by 40… so you get 1,200 billion. That’s 1.2 trillion trees per year just to break even!

How many trees are there on earth already? I found a BBC report of a 2015 Yale University study that estimates the number of trees currently on earth at 3 trillion. That’s 3,000,000,000,000. Since atmospheric CO2 concentrations are going up steadily, the situation would be much worse without these 3 trillion trees. So we still have to suck up the additional 30 gigatons a year, or else reduce emissions. If we take 7 billion to be the global population, leaving aside the old, the infirm and the very young, that leaves around 3 billion people of tree planting age worldwide. In order for 3 billion people to plant 1.2 trillion trees per year, each one will have to plant 400 hundred trees per year.

Persistence of greenhouse gases in the atmosphere. Image courtesy IPCC

Can (and would?) 3 billion people plant 1.2 trillion trees in a year? Of course not. But if even 10% of that number were to plant 10% of the target, we would be well on our way to doing what we need to do. Is this realistic? Quick answer: No. So is there a quick fix? Yes. Eat less meat. Depending on the type of feed, a cow produces 70 to 120 kg. of methane per year. Remember, methane as a greenhouse gas is 23 times more potent than CO2, so cutting down on meat is a quick way to reduce emissions. And it has the added benefit of freeing up pastureland for tree planting. So now we’re beginning to get a handle on things.

If we pump huge quantities of CO2 underground and undersea, the earth might fart (so to speak), with unintended consequences. But cows already fart on an ongoing daily basis, emitting considerable quantities of methane, so eating less meat is a relatively painless quick fix. And then there are lots of concomitant steps that are in the process of hesitantly being implemented, like switching to public transportation and electric cars. And, oh yes, the most environmental step the world is taking is the #MeToo movement! Let’s write that on our foreheads as a reminder to the world. Education and empowerment of women is the fastest way to reduce global greenhouse gas emissions and save our planet.

2 Glorious Weeks in sLOVEnia

Today’s post is a travelogue, people. Hard to reconcile love of travel with a low carbon lifestyle, so we assuaged our conscience with a journey by train and a few tons of sequestered carbon bought on the website of Tree-Nation, a platform that promises to plant trees worldwide in an ecologically sustainable manner. I hope the promise of the website is true. Please let me know, anyone, if you know otherwise. The tickets of the Austrian Bundesbahn (Railways) said: 83 kilos of CO2 avoided for each of two tickets from Vienna to Ljubljana, the capital of Slovenia. Once there, we rented a small car to travel roughly 1000 km in Slovenia (pop. 2 million, area 20,000 sq. km). We were blessed with sunny skies and post-summer balmy weather, not too hot and not too overrun. Here are a few photos instead of the usual words.

Spiral stircase, Ljubljana Castle (click on photos to enlarge)

Lubljana is a small, beautiful, walkable city. There is a castle, with dungeons and a respectable dragon, There’s a puppet museum, and a dragon’s egg, at the top of the castle. You can queue for the cable car if you don’t want to climb. Lots of restaurants and cafés in town, along the river, fresh produce galore. Everything reeks of nature here, clean air and lots of people racing through the town on bicycles.

Mountain lakes among peat marshes near Rogla

Stalacties and Stalagmites in the caves of Postojna.

The Postojna caves stretch to 24 km and were carved by the Pivka River over millenia, creating dazzling chambers of stalactites and stalagmites. The Pivka River ultimately flows into the Black Sea. A train takes you 3 km into the interior of the cave and then picks you up again after a guided walking tour of around 2 km on foot. Well worth a visit.

Looking out on the Adriatic from the Piran Peninsula, simply step off the rocks to swim in the warm water

Trieste and Italy a short ferry ride or swim from Piran

The Adriatic on three sides around Piran

Leaving Piran with regret. Water temperature around 24C in mid-September

Lipica, birthplace and breeding grounds of the Lippizaner horses used by the Spanish Riding School of Vienna

A foretaste of the Julian Alps. View from Srednja Vas

Pure mountain streams

Pristine waters and carefully regulated hiking trails speak of great respect for nature

Lake Bohinj, a jewel amidst the Julian Alps

500 m above sea level, the water was warm enough for swimming at 20C.

Lake Bohinj

This is a country where most places, especially in the mountains, nights are still dark enough to see the stars. Nature is close to you here. Go there, treat it with as much respect as the local people do. Be prepared to walk a lot if you want to enjoy it. Take your trash with you when you leave, though you might find that the heart lingers, reluctant to leave…

How much Prosperity?

Around 2009 economist Tim Jackson wrote a book called “Prosperity without Growth” that attracted the attention of policy makers worldwide. Maybe the excitement was mainly in the academic community, but I do know that Tim Jackson was sought after by policy makers and politicians for several years after the publication of his work. I assume the latter were looking for advice about ways to institute policies that would ensure deep systemic change. Of course they did not get any useful information. Jackson’s answers only showed what had to be done, not how to do it. That ‘how to’ is the preserve of politicians and, ultimately us, the electorate.

This brings me to the real reason for failures of governance. Us. We. The. People. Many years ago I had a brief interview with the foreign minister of a country and asked him why he did not implement what we both agreed would be a common sense measure to enhance regional food security at practically no cost. The helplessness implicit in his reply was illuminating. One of the ‘aha’ moments of my life. “Bring me a mandate,” the minister said, “and I will gladly take this decision.” In that moment, like cascading coins from a slot machine, the realization dawned. In democracies, it is us. We have to use our starling intelligence, as members of the swarm to mould societies as we wish. In travels through many countries I’ve noticed that where people sit back and complain about the government, the corruption, the lousy politicians; they are not doing anything much to change the status quo.

Starling image courtesy Wikipedia

In the words of George Monbiot, writing in the Guardian, we have only the one planet, but we’re living a four-planet lifestyle. In 2018 Earth Overshoot Day fell already on the 1st of August. This is the earliest date since the practice began in the 1970s, calculated by the WWF and the Global Footprint Network. This is the date when humanity’s annual demand on Nature exceeds what the Earth can regenerate over the entire year. In other words, this is the date when we begin to rob the bank. And most of us, good people, in our struggle to provide a comfortable life for our families, in ensuring livelihoods for our children, are totally oblivious to this. So before the politicians act, we have to change ourselves, reduce our demands on the planet. Sometimes this can mean enriching our lives by doing more with less. And very often this change begins with an inward journey that only we can make. No politician can ever do this for us. The transformation that the world needs is inside of us. All of us.

 

Stewardship of the Earth – R.I.P. Simba

Many years ago, I was shocked when an economist friend of mine (not you, Larry) said “so what?” in response to my moaning about arctic sea ice loss and the threat of extinction to polar bears. The economist in question is a thoughtful, gentle human being who would never think of himself as cruel or unkind. But he was thinking in terms of economic resources for human needs and, like a lot of people, myself included, who are stuck in their heads (i.e. nurture their intellect and take pride in it), they see themselves as thinking people, and therefore naturally superior – unthinkingly superior – to all other living things.

I came to humility rather late in life. This late-found humility was triggered by a number of factors; the increasing number of vegetarians and vegans in my circle of acquaintance, the anti cow-slaughter movement in India, increasing evidence of methane emissions from cattle farming for meat, and a video about South African Anna Breytenbach who has made interspecies communication her life’s work. I had always appreciated animal pets as sentient beings, but Breytenbach’s work, in particular, brought me to see them at eye level so to speak, dispelling any vestigial notion of superiority. Yes, we can think faster, outwit them in IQ tests, juggle, ride bicycles, add numbers, make wars – and exploit our planet – much better than they ever can. Despite all this, if we don’t recognise them as sentient beings with as much right to live as we do, then we put our own humanity, and humankind, at risk.

A friend recently remarked on the number of stray dogs in her neighbourhood. She complained that animal rights activists were busy protecting the rights of the dogs, while ignoring the plight of poor people in the same area who were struggling to eke out a living. I neglected to point out at the time that a government that does not respect the rights of animals as sentient beings is much less likely to respect the rights of economically powerless people. Take the case of infrastructure. When have rich people ever lost their homes and land to make way for a dam? If you can show me an example, I would wager they were richly compensated and ended up materially better off than before. Never so in the case of the poor. The same applies to roads. An eight-lane highway is deemed necessary and land is appropriated, very often from people who can never afford to use that highway.

And so I come in this roundabout way to the fact that Simba died two nights ago. This blog posting is a mark of respect to the passing of a much loved animal. She was only a cat, but she was a sentient being. R.I.P. Simba.

Soccer as Development: Rooting for Senegal

Aristotle famously said, one swallow does not a summer make. In the same vein, one could also say, eleven soccer players do not a nation make. Nevertheless, the collective pride of a nation gathers behind its soccer team once every four years while millions of people take heart or lose hope when their national team scores goals or is defeated. One way of looking at soccer is as a proxy war. Much better to slug it out on the soccer field than on the battlefield. But to my mind there’s a connection between soccer and development as well.

African Crowned Eagle, Senegal. Image courtesy Wikimedia Commons.

Economic development has a lot to do with collective confidence. Way back in 1990, Cameroon’s Roger Milla became an international star on the World Cup stage in Italy that year. He was one of the oldest players on the field, and his habit of doing a victory dance in corner field after scoring a goal made him a celebrity worldwide, not only among soccer fans. It was during these World Cup weeks that I drove to Schärding, a small town in Upper Austria, close to the German border, to spend a weekend exploring a newly opened bicycle path between Schärding and Passau in Germany. In the evening, after a long ride, when I entered the Gasthaus where I had taken a room for the night, the owner behind the bar did a double take and shouted, “Schau, schau. Der Roger Milla ist da.” Look, look, there’s Roger Milla. Everyone turned around to look, some cheered, and I could think of nothing better to do than imitate Roger Milla’s victory dance. The evening went off very well after that. Some of the regulars in the room seemed to think I really was Roger Milla and asked me how come I spoke such good German. (I was born in India, by the way and none of my friends think I even remotely resemble Roger Milla).

When I describe this incident, people ask me: how did you feel? Wasn’t that terribly racist?
Wait a minute, I tell them. Don’t be so quick with the R word. In a part of the world where there are few visible minorities, most people tend to be ethnically challenged. They see only themselves and other people like them, and everyone else is simply ‘the other.‘ This ethnic ignorance is the source of strength of divisive political leaders; the Orbans, the Kaczynskis, and the Petrys of Central Europe. To give an example of how I see it; I recently went on a field trip with a bunch of bird watchers. Where I only saw sparrows and the occasional bul-bul, they saw flycatchers, minivets, drongos, three kinds of woodpecker, kingfishers and many, many more. So too, with the ethnically challenged. Until they learn to see human life in all its rich variety, they will see only two kinds of people: us and them!

So that’s why I wish the Senegal team does well on the soccer field and even hope they win the World Cup, for maybe then, even the most ethnically (or ornithologically) challenged among us will finally realize: there are not only sparrows in Senegal, there are crowned eagles too.

Chasing Digital Dreams; Neglecting Nature’s Notebooks

I recently heard from a friend whose teenage son seems to be an atypical teenager. He’s home-schooled for one. And he doesn’t have a smart phone. He grew up running around barefoot in nature and learned naturally to avoid carelessly standing on ants nests. Once you’ve been bitten by a swarm of angry ants, you’re not likely to repeat the mistake. There are snakes and centipedes in the woods that surround his home. He is not afraid of them, but has learned to respect them.

He recently went to a local international school to write his board exams. The school is an approved center for these exams and he was registered to appear there as a private candidate. He was thoroughly perplexed by the behaviour of his peers during the exams, as they frantically  peered (no pun intended) at their smart phone screens until the last possible minute, and then convulsively reached for the same as soon as they had handed in their papers. This obsessive relationship with their smart devices was alien to him, making him think that smart devices seem to make their owners look less smart. For me, as an adult who has managed to leave this compulsive obsession with social media behind, it’s refreshing to see a teenager who’s in tune with his surroundings, has a sense of fun, loves the outdoors, and reads without compulsion.

Yes, smartphones; but do they make the owners smarter?
Image courtesy: stories.flipkart.com

Some years ago I followed the blog of another teenager who was brought up on a sailboat and had lived most of his life at sea, with periodic long spells on land, wherever his multi-talented parents happened to find a job. Home schooled again, he was no stranger to electronic devices, mainly those used in navigation systems. Judging by the blog, this young man was whip smart and culturally savvy. His descriptions of short stays in several countries (Mexico, Malaysia etc) revealed astounding sensitivity and depths of insight into the social mores of the countries he visited. Unfortunately his blog has disappeared from the web, otherwise I’d have posted a link.

A recent trip to a rain forest with a group of young people reaffirms my belief that the best education for young people is to open their eyes to the world around them, encouraging them to read from Nature’s notebooks, in addition to absorbing the accumulated wisdom contained in printed books. Some lines from a poem by Harindranath Chattopadhyaya seem most relevant here.

In days gone by I used to be
A potter who would feel
His fingers mould the yielding clay
To patterns on his wheel;
But now, through wisdom, lately won,
That pride has died away,
I have ceased to be the potter
And have learned to be the clay.

In other days I used to be
A poet through whose pen
Innumerable songs would come
To win the hearts of men;
But now, through new-got knowledge
Which I hadn’t had so long,
I have ceased to be the poet
And have learned to be the song.

 

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On Leeches, Jungle, Bliss and Beauty: things we have lost

I had the privilege of spending a week in a pristine rain forest in the northern Western Ghats with a handful of people best described as practitioners of deep ecology. Which means we moved about in the jungle in the least invasive manner humanly possible, on foot, leaving no footprints behind. On the contrary, it was the forest that left deep footprints in our memories. Here was a small segment of the planet that has been allowed to retain its wildness and its purity. It is still possible to drink water from these streams; pure, unfiltered, sweet; and we did, the whole week. Yes, there are leeches in paradise and my companions taught me to scrape them off with a fingernail from their tail end to dislodge them. “They have a right to live too, and we are the invaders in their habitat.” So-called primitive societies knew how to live in symbiosis with Nature, without the need to ‘conquer‘ it. Our modern civilization, with all its immense achievements, has ‘conquered‘ Nature and with climate change, we are currently witnessing the Pyrrhic depths of our victory.

In the forest, we bathed in rock pools and under waterfalls, luxuriating in Nature’s bounty. Birds, butterflies, trees, and insects were identified and added to lists in notebooks. Latin names of species and botanical names were bandied about freely among the group. “We use the Latin names as definitive identifiers, since local names vary widely, sometimes from one village to the next.” We tasted button-sized jamun fruit (Syzygium Jambulanum, a.k.a.Java Plum, Jambul, black plum, faux pistachier, jambolāo… see what I mean about variations in local and regional names?), mini jackfruits, a variety of Kokum (Garcinia Indica), a cousin of the cashew fruit from a young tree with cashew-like leaves, and the leaves of a tree that left a mildly sweet taste on our tongues when chewed (apparently used as an ingredient for weight loss by the health food industry). I was told about, but did not see, a tree, the underside of its leaves as rough as sandpaper, and used as such by forest tribes to smooth wooden implements and furniture.

We stood at dawn under the eaves of a hut and listened to the Malabar Whistling Thrush sing its daily morning ode to joy. As it sang, I was told that they love the rain and welcome the monsoon with redoubled full-throated vigor.

Malabar Whistling Thrush (also known as the naughty schoolboy)

I learned that, of the many species of colorful butterflies that flitted through the forests, the ones that flew fast and rarely sat still were usually a favored food of birds and insects that preyed on lepidoptera. Some beautiful specimens, on the other hand, hardly bothered to conceal themselves and were often seen lazily gliding down from the treetops to eye level, knowing they were toxic to most predators. Most spectacular among them was the Malabar Tree Nymph, Idea Malabarica. I had never before seen a butterfly glide so far with hardly a flutter of its wings.

Malabar Tree Nymph – Idea Malabarica

The herpetologist in the group, a snake lover from childhood, thrust a hand into the undergrowth and brought it out to reveal a foot-long, slender green snake curled around his arm; a non-venomous vine snake. “Touch only its underbelly,” he cautioned. “Only predators touch a snake on its back and this causes them stress.” he gave us time to admire it for a few moments before allowing it to slide back into the undergrowth where it immediately became invisible again. A few moments later a metallic blue-black centipede wriggled across our path, looking for all the world like a shiny finished industrial product from Apple rather than a denizen of the wild. We respectfully watched it cross our path before continuing our walk.

While shy langurs leapt about among the topmost branches of the forest canopy, our guide showed us pale gray chalk-like lumps on the ground among the bushes. “Leopard scat,” he said. “There are several in this area, but they’re noctural and shy away from humans. I’ve not seen one in my two years here. There are sloth bears as well, but they too are very reclusive and we never see them” Just as well, since sloth bears, despite their name are very fast and can easily outrun humans.

In the evenings, there were more walks to look at the endless varieties of birds and trees, and we invariably ended up at woodland streams to bathe under a waterfall or soak in rocky pools, taking care not to pollute the water with soaps, creams or lotions. For cosmetic use, the woods provided us with wild aloe vera and a plethora of other medicinal plants I knew nothing about. On the way back to the hut that was our sleeping quarters, a few bits of sambrani were carefully scraped off the bark of a tree. Also known as benzoin resin, gum benzoin or gum Benjamin, it is used in perfumes, incense and medicines. Sambrani usage has a long tradition in India, and its sweet smelling smoke is used during pujas (religious ceremonies) and also in Christian churches to sanctify the communion service.

Nature’s bathtubs and showers: rocky pools and waterfalls

Standing 1 meter tall, this flower exudes a smell of rotting flesh when mature, thereby attracting insects that help pollinate it.

The week spent here was mind-expanding and humbling at the same time. How much knowledge have we lost in the race to industrial progress? How much intrinsic knowledge and wisdom of “uneducated peasants” have we ignored, simply because they had no diplomas on paper, no degrees from institutions of higher learning. After this week, I can’t help thinking, it is we urbanites who have lost out.

 

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Finding the Right Words

I read a review of a new book called “Translating Happiness” that describes the emotional privileges enjoyed by people who speak more than one language. The idea of multi-lingual people leading richer lives has been expressed in many different ways by thinkers through the ages. A Chinese proverb (there’s a good Chinese proverb for every occasion!) says that Learning is a treasure that will follow its owner everywhere. A Spanish proverb puts it more strongly and says One who knows two languages is worth two. Roger Bacon calls knowing more than one language the gateway to wisdom.

Greenland Image: courtesy npr.org

In Smilla’s Sense of Snow, author Peter Hoeg has the main character explain in the book that the Inuit and most other Greenlanders have a much more nuanced and deeply intuitive feeling for the varied facets of snow and ice than the rest of the world. To prove this, Smilla says there are 28 different words in Greenlandic languages to describe snow in all its moods and varieties. Although the book is a very readable thriller, a scholarly article I found actually lists 128 words for snow in Greenlandic languages. This is surpassed by a BBC news report of a University of Glasgow study that claims the Scots have 421 different words for snow. Picturesque examples include feefle, “to swirl” and snaw-pouther, “fine, driving snow.” Here I see rich pickings for an academic study of differences between Greenlandic and Scottish use of wintry language.

People who live in island nations and speak only one language are often the quickest to admit how culturally impoverished they are. By that measure, the United States is a linguistic island, with the vast majority of its populace militantly indignant when they encounter people who don’t speak English. An otherwise intelligent and sensitive American acquaintance of mine who travelled abroad for the first time recently made so many derogatory remarks about European customs she encountered. What made her so indignant was that certain customs were different from what she was used to at home. Such people, however decent and well-meaning, are like snails carrying their houses on their backs. They need to ditch their shells and learn to travel light.

See this author’s page at Amazon.com to read more of his work