You’ve got to love this. Jamie Olivers cook-mobile, a new category KUV (kitchen utility vehicle), courtesy of Jaguar Land Rover. Now if they only had an electric version…
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Tags: climate change, food, innovations in transportation, tourism
By aviottjohn in culture, development, energy, food, travel on .Latest Posts
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Opium: The unlikely poster child for renewable energy
On 27 July 2020, Justin Rowlatt, Chief Environmental Correspondent of BBC News, published an article with the headline: What the heroin industry can teach us…
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Reposting from Electrifying: All-Time Highs for Renewables in 2020
As the blog ELECTRIFYING noted this week: Renewable electricity generation has hit all-time highs in the first half of 2020. And this despite the slowdown…
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Xi’s Napoleon Moment – Reposting Sandomina’s blog
For anyone interested in Asian Geopolitics, I can highly recommend “Insightful Geopolitics” by a writer whose pen-name is Sandomina. The posts are well-researched and, well,…
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Post-Covid: We must save the Future, not the Past
When Austrian-born American economist Joseph Schumpeter spoke of creative destruction, he was referring to cycles of innovation in industry as new technologies displaced older, less…
